5 tips you should pay attention to when choosing a laboratory shaking incubator Shaking Incubator is a kind of commonly used laboratory equipment, which belongs to biochemical instrument, which is widely used in bacterial culture, fermentation, hybridization, biochemical reaction, enzyme and tissue Read More

What problems should be paid attention to when using double-layer shaking incubator 一、Safety Tips For your personal and property safety, the following items must be strictly observed! 1. This shaking incubator must be grounded reliably.2. Please confirm that the local power supply voltage meets the Read More

Refrigerated shaking incubator and orbital shaker are mainly used for bacterial culture, fermentation, hybridization and biochemical reactions, cell tissue research, etc. Incubator shaker has a strict requirements for speed and temperature . Read More

Zhichu & Bolv brings new shaking incubator to the Munich Shanghai Analytical Biochemical Exhibition From November 16 to 18, 2020, the highly anticipated Munich Shanghai Analytical China (Analytica China) ended successfully at the Shanghai New International Expo Center. Read More

How to prevent contamination in the cell culture process In general, cell contamination can be divided into physical contamination, chemical contamination and biological contamination according to different sources of contamination. Physical contamination is the most overlooked type of contamination Read More

Dear Sir/Madam,Our company will participate in the 2020 Munich Shanghai Analytical Biochemical Exhibition. We sincerely invite you to come and visit !Shanghai Zhichu instrument Co.,Ltd. is a professional manufacturer dedicated to the manufacture of shakers (shaking incubators). The company integrate Read More