The Importance Of Shaking Incubator In The Process Of Shaking Bacteria And Cell Culture

1. Mass transfer means that the substrate or metabolite is better transferred and played a role in the system. Ensure the uniformity of nutrients and gas in the liquid medium, and better growth of bacteria/cells.

2. Dissolved oxygen. In the process of aerobic culture, the air is filtered and opened, so more oxygen in the air can be dissolved in the fermentation broth by shaking— a key shaking incubator function that supports efficient microbial growth. Anaerobic does not do this anymore.

3. The system is uniform, which is convenient for sampling and measuring different parameters. .

4. Make the bacteria/cells evenly distributed, and at the same time, ensure the contact between the entire bacteria/cells and the liquid medium to ensure sufficient absorption.

5. The incubator provides a good environment with constant temperature and humidity, which meets the conditions for growth and reproduction of bacteria/cells.

Zhichu is one of leading and professional manufacturer specialized in the field of shaking incubator in China. Such as : CO2 shaking incubator, cooling shaking incubator, lighting shaking incubator, high-temp. shaking incubator, stackable shaking incubator, floored shaking incubator and orbital shakers. All our products have passed CE & ISO9001 certifications, a testament to the quality and performance of our shaking incubator function. Zhichu always strives to make high-end shaking incubators for science research. Try us !  Email: foreigntrade@shzhichu.com