Shanghai Zhichu Instrument Co., Ltd.
Shanghai Zhichu Instrument Co., Ltd.

Zhichu provides high quality and cost-effective incubator shaker, including co2 incubator shaker, stackable incubator shaker, benchtop incubator shaker, waterbath incubator shaker, etc.

Different Types of Incubator Shaker

What Is Incubator Shaker?

What Is Incubator Shaker?
  • The incubator shaker is a biochemical instrument that combines a temperature-controlled incubator and a shaker.

  • The incubator shaker is an indispensable laboratory equipment for precision cultivation and preparation in scientific research, education and production departments such as plants, biology, microorganisms, genetics, viruses, medicine, environmental protection, food, petroleum, chemical industry, etc.

  • The incubator shaker provides a stable environment for cells or microorganisms.

What Is the Use of Incubator Shaker in Laboratory?

What Is the Use of Incubator Shaker in Laboratory?

An incubator shaker is a versatile laboratory instrument that combines temperature-controlled incubation with orbital shaking, essential for dynamic cell cultures and biochemical applications.

  • Simultaneous Conditions: Maintains precise temperature (e.g., 25°C–80°C) while agitating samples at adjustable speeds (e.g., 50–500 rpm).

  • Aeration & Mixing: Enhances oxygen transfer in cell cultures (e.g., bacterial, yeast) for optimal growth.

  • Homogenization:Ensures uniform exposure of samples to nutrients/chemicals.


Advantages Of Zhichu Incubator Shaker

  • Precision and stable control:Solve the problem of instability of temperature, humidity and CO2 in the interior chamber during long-term cultivation, and improve the uniformity of the internal environment of the inner chamber, ensuring that the same experimental results are obtained in every corner.

  • Expand the growth of cells or microorganisms

  • Match automated laboratory requirements for pharmaceutical companies

  • High quality and cost-effective

Advantages Of Zhichu Incubator Shaker

How to Use Incubator in Laboratory Step by Step?

  • Power On: Plug in, check door seal, wipe interior.

  • Load Samples: Use sterile vessels, fill ≤75%, space evenly.

  • Set Parameters: Adjust temp (e.g., 37°C) and CO, (5%).

  • Start Operation: Close door, activate program, verify indicators.

  • Monitor: Check temp daily, refill sterile water weekly.

  • Shutdown: Turn off, remove samples, clean spills.


How to Use Incubator in Laboratory Step by Step?

Maintenance Tips for Your Incubator Shaker: Extend the Lifespan of Your Equipment

Maintenance Tips for Your Incubator Shaker: Extend the Lifespan of Your Equipment

Proper maintenance of your Incubator Shaker is crucial for ensuring its longevity and optimal performance. Here are some practical tips to help you keep your equipment in top condition:

  • Regular Cleaning: Clean the interior and exterior surfaces regularly to prevent contamination and buildup of residues.

  • Routine Inspections: Conduct routine inspections to check for any signs of wear and tear. Pay special attention to moving parts and electrical connections.

  • Calibration: Ensure that your Incubator Shaker is calibrated periodically to maintain accuracy and reliability. Follow the manufacturer’s guidelines for calibration procedures.

  • Environmental Control: Maintain a stable environment around your Incubator Shaker. Avoid placing it in areas with extreme temperatures, humidity, or direct sunlight.

Contact Bosen Pharmaceutical Chemicals Supplier
Contact ZHICHU
Want to Get More Details About Lab Instrument? We're waiting for your contact!
Contact Us
Request a Free Quote